|
|
| Vacuum Pan Concentration |
| |
 |
| Vacuum Pan Concentration |
|
| Vacuum Pan Concentration / Evaporator System |
| Suitable for concentration of juices, pulp, milk etc. to prepare concentrates. The pan is provided with top and bottom hemispherical shape shell and mounted on the platform. The top and the bottom shell are welded together. Both anchor and paddle type stirrer assembly can be provided. The drive for stirrer assembly is fixed on the top shell. The system is under vacuum thus lowering the boiling temperature of the product. Vacuum in the system is maintained through vacuum pump. Steam is used as a heating media which is provided in the steam jacket of bottom shell. The water vapors removed form the product is condensed in the condenser. Cooling tower water is circulated in the condenser to condensate the vapors. Capacity ranging from 200 kgs per hr evaporation rate upto 5000 kgs per hr can be provided.
|
|
|
|
Food Industries...
